Smoked Salmon Walnut Salad
Prep Time
15 mins
Cook Time
0 mins
Ingredients
- 1 pack Latitude 45 Cold Smoked Salmon 6 oz 
- 1 bag arugula 
- 1 cucumber 
- 1 cup pomegranate seeds 
- 1 cup walnuts 
- Sea Salt, to taste 
- Pepper, to taste 
- Extra Virgin Olive Oil, to taste 
Instructions
- Toast the walnuts in the microwave for a couple minutes, checking periodically. 
- Place the arugula on a plate. 
- Slice the cucumber in rounds and place on top. 
- Roll up 3-6 smoked salmon slices and place on the plate. 
- Sprinkle the pomegranate seeds, toasted walnuts, sea salt and pepper. Drizzle with olive oil and enjoy! 
Total Time
15 mins
Serves
2
 
                        